Pangkarra Pasta Range
Pangkarra Gluten Free Penne is a delicious, artisan gluten free pasta. Made with lentil flour, maize flour and chickpea flour from chickpeas grown in the Clare Valley, South Australia.
Pangkarra Wholegrain Spirals are short pasta lengths, roughly 3-4cm in length and approximately 1cm wide. Pangkarra Wholegrain Spirals are perfect for cold salads, lunchtime meals, or a hot pasta dinner.
100% Durum wheat, grown in Clare Valley South Australia
- GMO Free
- Kosher Certified
Serves 3 -4
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