Made with West Australian Black Truffle, this is the perfect way to experience gourmet luxury at home. Simply melt some butter or olive oil in a pan and add contents of jar, stirring to coat the rice. Continue stirring and slowly ladle in good quality chicken or vegetable stock (approximately 1.5L). Delicious serves on its own or garnished with shavings of fresh Parmesan and a drizzle of olive oil to finish. 

300g net

Gluten Free 

Made from at least 98% Australian Ingredients

Add Olive Oil and Stock to your checkout to complete this dish.